Author: Cathy Collins, M.Sc.
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Hi there… Welcome to Cajun seasoning substitute ideas. Cajun cuisine is a style of cooking named for the French-speaking Acadian people in the Acadiana region of Louisiana. Cajun seasoning …
At times, you may badly need a potato starch substitute especially when you don’t have it in your pantry. Potato starch is a commonly used food thickening agent. For …
It’s wise to have coconut sugar substitute options in your kitchen. Importantly, coconut sugar is neither a miracle food nor a healthy substitute for table sugar. It is quite …
Are you looking for a cassava flour substitute? Then keep reading. Cassava flour is preferred flour for gluten-free, nut-free, grain-free baking and cooking. People who care about gluten-free foods …
Consuming too much refined or white sugar for the long-term may cause damage to your health in many ways. Fortunately, you can use healthy white sugar substitutes in baking …
You will discover in this article the best replacements for Xanthan gum. As you already know, Xanthan gum is a thickening agent used in food processing. It is mostly …
Are you looking for coconut milk substitutes that you can use in recipes? Then keep reading this article. Coconut milk is a milky-white liquid extracted from the grated …
Drinking milk with honey is a traditional recipe known for its several health benefits. At the same time, there are several doubts and misconceptions about consuming or using warm …
Substitute oils for coconut oil are worth trying for a new flavor and added health benefits. Undoubtedly, the first and best replacement for coconut oil is the extra virgin …
