Cilantro: Benefits, Uses, Flavor, Storage, And More
Is cilantro the same as coriander? What is cilantro good for? There are many more such questions to be answered. This article brings to you a quick overview of cilantro … Read more…
Foods
The good health of a person largely depends on carbohydrates, proteins, vitamins, minerals, antioxidants, and trace elements that our body receives from foods. Undoubtedly, it’s essential to have good food and diet to remain healthy, especially the foods that keep us free from common health issues like diabetes, cancer, stroke, heart ailments, and others.
In this section on foods, we bring to you evidence-based ideas on the health benefits of different foods, spices, herbs, and fruits. You can also read about substitute ingredients to use in place of various spices, herbs, and vegetables.
Baking Powder Vs Baking Soda: Differences And Similarities
Are baking soda and baking powder the same? Can I substitute baking soda with baking powder and vice versa? We’ve got the answers. Both baking soda and baking powder are … Read more…
Baking Powder Substitute – 7 Effective Alternatives That Work
Can I bake without baking powder? What can I use in place of it? The answers are here. This article looks at the best substitutes for baking powder. Baking powder … Read more…
Chai Masala: Recipe, Ingredients, Benefits, And Substitutes
Masala chai (chai tea) is a traditional spiced tea from India, the land of spices. Chai masala is the spice mix used to make this tea. Hindi word “chai” simply … Read more…
Berbere Spice: Origin, Ingredients, Uses, Flavor, Substitutes
Berbere is a traditional spice blend commonly used in Ethiopian and Eritrean cooking. The ingredients in this hot spicy blend can slightly vary from place to place or according to … Read more…
Advieh Spice: Recipe, Ingredients, Flavor, Uses, Substitutes
Advieh is a Persian spice mix that comprises several warm, flavorful aromatic spices. It’s popularly used in many Iranian recipes like lubia polo (Persian green bean rice), Persian roasted turkey, … Read more…
Achiote Powder: Substitutes, Source, Uses, Flavor Revealed
Is achiote powder the same as annatto powder? What are its substitutes and uses in cooking? You’ll learn about it in this article. Achiote is a popular Latin American spice. … Read more…
Achiote Paste: Substitute, Recipe, Uses, And Flavor Revealed
Achiote paste not only adorns a beautiful red color on foods but also adds deep rich flavors to meats. Marinate your dishes, especially meat dishes such as pork, beef, chicken, … Read more…
Dried Herbs Vs Fresh: Differences, Similarities, Substitution
Should I use dried herbs or fresh ones? Are fresh herbs better than dried herbs? It’s going to be an interesting discussion. You may have heard on cookery shows celebrity … Read more…